Skip to main content

Applejack Spritzer

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

1 1/2 ounces (1 jigger) applejack
3 ounces (2 jiggers) apple juice
1 teaspoon fresh lemon juice
Chilled seltzer or club soda

Preparation

  1. In a tall glass combine the applejack, the apple juice, the lemon juice, and 4 ice cubes. Fill the glass with the seltzer and stir the drink.

Read More
This rustic no-knead loaf gets subtle sweetness and perfect-PBJ potential by trading the usual water for apple juice.
Cut steak into cubes and suddenly it transforms into a quick-cooking protein.
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
Known as okayu, this Japanese comfort food will warm you from the inside out.
Top slow-roasted sweet potatoes with tamarind concentrate, green chutney, fresh onions, tomatoes, and cilantro for a chaat-inspired appetizer.
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.
Enchiladas meet pumpkin in this cozy weeknight dinner.
A fancy-feeling dish that comes together in 20 minutes.