Skip to main content
Epicurious
Cookbooks

Curry Mix

Ingredients

3 tablespoons ancho chile powder
2 teaspoons ground cumin
2 teaspoons ground coriander
2 teaspoons ground fennel
2 teaspoons ground turmeric
1 teaspoon ground cardamom
1 teaspoon ground cloves
1 teaspoon ground chile de árbol
1 teaspoon freshly ground black pepper

Preparation

  1. Combine all the spices in a small bowl and mix together thoroughly.

Bobby Flay's Throwdown!
TagsCurryAncho ChileChileVegetableTurmericHerbs & SpicesCardamomChile de ÁrbolEasyQuickNo-CookCookbooks
Read More
Failproof Homestyle Chicken Kari
This chicken kari recipe fills your house with the rich, comforting aroma of chicken simmering in a heady mix of spices, onions, and tomatoes.
Brûléed Kheer (Rice Pudding) With Mango Sorbet
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.
Chili Crisp Yogurt Chicken
A sheet-pan wonder with lots of crispy rice.
Soothing Rice Porridge
Known as okayu, this Japanese comfort food will warm you from the inside out.
Pumpkin Black Bean Enchiladas
Enchiladas meet pumpkin in this cozy weeknight dinner.
Maple Bourbon Chicken With Brussels Sprouts
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
Japanese Sweet Potato Chaat
Top slow-roasted sweet potatoes with tamarind concentrate, green chutney, fresh onions, tomatoes, and cilantro for a chaat-inspired appetizer.
Spiced Beef Baked Potatoes
This picadillo-inspired topping would taste good on a shoe.