Skip to main content

D.i.y. Drinks Bar

4.6

(3)

Image may contain Plant Fruit Food Human Person Bowl and Glass
D.i.y. Drinks BarPornchai Mittongtare

Ingredients

The Setup

In bowls, put out diced pineapple, mango, watermelon, kiwi, lemon, lime, orange, and grapefruit; raspberries, blueberries, and diced strawberries; mint and basil. Arrange spiced syrups (Citrus Spice Syrup, <epi:recipelink id="234832">Ginger Spice Syrup</epi:recipelink> ), sparkling water, crushed ice, measuring spoons, muddlers, vodka, gin, rum, and tequila on the table.

Preparation

  1. The Technique

    Step 1

    1. Place 2 tablespoons diced fruit, 1 tablespoon citrus fruit, and some herb leaves in a glass.

    Step 2

    2. Crush with a spoon or muddler.

    Step 3

    3. Add 2 tablespoons syrup, or to taste.

    Step 4

    4. Fill glass with crushed ice.

    Step 5

    5. Mix in spirits.

    Step 6

    6. Top with sparkling water or club soda.

  2. The Best Combos

    Step 7

    • Pineapple, lemon, mint, citrus syrup, vodka

    Step 8

    • Mango, lime, ginger syrup, gin

    Step 9

    • Watermelon, orange, rum

    Step 10

    • Kiwi, grapefruit, tequila
Read More
Keep this easy frittata recipe on hand for quick breakfasts, impressive brunches, and fridge clean-out meals.
The golden, crunchy corners are worth fighting over.
Not stuffed shells. But not not stuffed shells either.
Turn humble onions into this thrifty yet luxe pasta dinner.
Like spicy carrot rigatoni and weeknight-fancy ravioli with peas.
A veg-forward main or gets-along-with-everyone side.
Filberts, goobers, scaly bark nuts: Explore the world beyond almonds in this guide.
The most efficient method takes less than an hour, but you might not even need it.