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A fancy-feeling dish that comes together in 20 minutes.
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.
Fall dreams are made of this. Who are we to disagree?
Known as okayu, this Japanese comfort food will warm you from the inside out.
Canned purée delivers rich body and deep flavor, without the nonna-level cook time.
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
This isn’t competing with a brownie. It’s in a class of its own.
The Thanksgiving staple makes for a stellar weeknight dinner.