Name: Mediterranean Vinaigrette
Ingredients: 1/4 cup fresh lemon juice; 1 large garlic clove, minced; 1 tablespoon fresh rosemary, chopped; 1 teaspoon dried hot red pepper flakes; 1 teaspoon kosher salt; 1/3 cup olive oil

Ingredients

1/4 cup fresh lemon juice

1 large garlic clove, minced

1 tablespoon fresh rosemary, chopped

1 teaspoon dried hot red pepper flakes

1 teaspoon kosher salt

1/3 cup olive oil

Preparation

Whisk together lemon juice, garlic clove, rosemary, red pepper flakes, and salt. Add olive oil in a slow stream, whisking.

TagsSalad Dressing Salad Lemon Citrus Fruit Rosemary Herbs & Spices Garlic Root Vegetable Vegetable Dairy Free Gluten Free Nut Free Vegan Vegetarian Quick Easy No-Cook Gourmet

Recipe notes

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