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House & Garden

Roman Snowball

Recipe information

  • Yield

    <p>Serves 1</p>

Ingredients

Crushed ice
2 ounces Sambuca
3 coffee beans

Preparation

  1. Pack an 8-ounce wineglass half full of crushed ice. Pour the Sambuca over the ice and top with the coffee beans. The beans are chewed like candy after they have absorbed the flavor of the liqueur.

TagsCocktailAlcoholBeveragesCoffeeQuickEasy5 Ingredients or FewerNo-CookHouse & Garden
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