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Known as okayu, this Japanese comfort food will warm you from the inside out.
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.
Top slow-roasted sweet potatoes with tamarind concentrate, green chutney, fresh onions, tomatoes, and cilantro for a chaat-inspired appetizer.
Enchiladas meet pumpkin in this cozy weeknight dinner.
A fancy-feeling dish that comes together in 20 minutes.
This isn’t competing with a brownie. It’s in a class of its own.
Cut steak into cubes and suddenly it transforms into a quick-cooking protein.
This rustic no-knead loaf gets subtle sweetness and perfect-PBJ potential by trading the usual water for apple juice.