Name: Shortcut Shrimp Risotto
Yield: Makes 2 servings
Ingredients: 1 box risotto (try Lundberg Garlic Primavera); 8 oz frozen shrimp

It's fast and fabulous.

Recipe information

Ingredients

1 box risotto (try Lundberg Garlic Primavera)

8 oz frozen shrimp

Make risotto per package directions. Halfway through simmering time, boil a pot of water. Add frozen shrimp and cook until they start to turn pink. Drain. Stir into risotto and serve.

Nutritional analysis per serving: 428 calories

7.5 g fat (1 g saturated fat)

58 g carbohydrates

32 g protein

#### Nutritional analysis provided by Self

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