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5.0

(1)

Image may contain Cutlery Fork Pottery and Saucer
Photo by Chelsea Kyle

Recipe information

  • Yield

    <p>Serves 1.</p>

Ingredients

2 ounces brandy
1/2 ounce Cointreau or Triple Sec
1/2 ounce lemon juice
3 or 4 ice cubes

Preparation

  1. Step 1

    Combine all ingredients in a cocktail shaker and shake vigorously. Strain into a cocktail glass.

    Step 2

    This can also be served as an after-dinner drink.

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