Name: Sweet and Spicy Peanut Noodles
Yield: Makes 6 servings
Ingredients: 1 teaspoon sesame oil; 1 garlic clove, finely chopped; 2 teaspoons finely chopped ginger; 1/4 cup natural chunky peanut butter; 2 tablespoons low-sodium soy sauce; 1 tablespoon hoisin sauce; 1 tablespoon brown sugar; 1 tablespoon rice vinegar; 1/2 teaspoon Asian chile paste (or to taste); 6 ounces cooked linguine; 1/3 cup sliced scallions

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Sweet and Spicy Peanut NoodlesSang An

You can make this dish a day ahead and stash it in the fridge until go time. It tastes better at room temp, so let it sit out for a half hour before serving.

Recipe notes

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