Ingredients
1 pint strawberries, rinsed
1 pint blueberries, rinsed and picked over
2 quarts Vanilla Ice Cream (page 340)
Preparation
Hull and slice the strawberries. Put in a bowl and mix with the blueberries. Spoon over servings of ice cream.
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The most efficient method takes less than an hour, but you might not even need it.