White Chocolate-Chunk Cookies

Name: White Chocolate-Chunk Cookies
Yield: Makes about 4 dozen
Ingredients: 1 cup (2 sticks) unsalted butter, room temperature; 1/2 cup granulated sugar; 1/2 cup packed light brown sugar; 2 large eggs; 1 teaspoon pure vanilla extract; 2 cups all-purpose flour; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1/2 teaspoon coarse salt; 2 cups old-fashioned rolled oats; 2 cups good-quality white chocolate chunks; 1 cup sweetened flaked coconut; 1 cup golden raisins; 1 cup coarsely chopped walnuts (about 4 ounces)

January 24, 2012

A glass of milk is the ideal accompaniment to these drop cookies. Besides white chocolate, the cookies are also chockablock with oats, coconut, golden raisins, and walnuts.

Recipe information

Yield
Makes about 4 dozen

Ingredients

1 cup (2 sticks) unsalted butter, room temperature

1/2 cup granulated sugar

1/2 cup packed light brown sugar

2 large eggs

1 teaspoon pure vanilla extract

2 cups all-purpose flour

1 teaspoon baking soda

1/2 teaspoon baking powder

1/2 teaspoon coarse salt

2 cups old-fashioned rolled oats

2 cups good-quality white chocolate chunks

1 cup sweetened flaked coconut

1 cup golden raisins

1 cup coarsely chopped walnuts (about 4 ounces)

Preparation

Step 1
Preheat oven to 350°F. Put butter and sugars in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until smooth and creamy, about 2 minutes. Mix in eggs one at a time until combined. Stir in vanilla.
Step 2
Sift flour, baking soda, baking powder, and salt into a medium bowl. Gradually stir into butter mixture until combined. Stir in oats, chocolate, coconut, raisins, and walnuts.
Step 3
Drop batter by heaping tablespoons onto baking sheets lined with parchment paper, spacing about 2 inches apart. Flatten slightly. Bake cookies until golden, 16 to 18 minutes. Let cool on sheets on wire racks for 2 minutes. Transfer cookies to racks to cool completely. Cookies can be stored in airtight containers at room temperature up to 3 days.

Martha Stewart's Cookies

TagsCookie Dessert Oat Rice & Grains Chocolate Coconut Fruit Raisin Dried Fruit Walnut Nut Easy Make Ahead Baking Stand Mixer Cookbooks

Recipe information

Ingredients

Preparation

Step 1

Step 2

Step 3

Recipe notes