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This chicken kari recipe fills your house with the rich, comforting aroma of chicken simmering in a heady mix of spices, onions, and tomatoes.
Top slow-roasted sweet potatoes with tamarind concentrate, green chutney, fresh onions, tomatoes, and cilantro for a chaat-inspired appetizer.
This rice pudding features a brûléed top and a scoop of mango sorbet for brightness and as a nod to the classic sticky rice flavor.
This rustic no-knead loaf gets subtle sweetness and perfect-PBJ potential by trading the usual water for apple juice.
Known as okayu, this Japanese comfort food will warm you from the inside out.
A sheet-pan wonder with lots of crispy rice.
3.7
(3.67)
A fam-favorite, 30-minute dinner we have on repeat.
2.0
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This skillet dinner is a delightful way to use up a jug of cider.
2.5
(2.5)
The umami-packed pasta you'll be making all season long.
5.0
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Yes, you can use the pre-cut squash.
4.0
(4.2)
A fancy-feeling dish that comes together in 20 minutes.
Cut steak into cubes and suddenly it transforms into a quick-cooking protein.
4.0
(3.8)
Sticky-sweet mall-style bourbon chicken gets a fall makeover.
4.3
(4.33)
The Thanksgiving staple makes for a stellar weeknight dinner.
5.0
(5)
Brussels sprouts are better with a crunchy Parmesan skirt.
5.0
(5)
This isn’t competing with a brownie. It’s in a class of its own.
This picadillo-inspired topping would taste good on a shoe.
5.0
(5)
Full of crunchy veg and a miso-maple dressing.
Fall dreams are made of this. Who are we to disagree?
Canned purée delivers rich body and deep flavor, without the nonna-level cook time.
4.5
(4.5)
Canned pumpkin, you shouldn’t have!
4.0
(4)
Enchiladas meet pumpkin in this cozy weeknight dinner.
3.0
(3)
A few clever changes take classic Rice Krispies Treats to soaring new heights.
Crisp, buttery shell. Soft, flaky center. Cry!